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Evening Menu

 

STARTERS

Breaded Brie - With Cranberry Dip £4.95

Homemade Pate - With Melba Toast £4.50

Garlic Mushrooms - Pan Fried in a Garlic & Butter Cream £4.50

Breaded, Stuffed Jalapeno Cream Cheese Hot Bites £4.50

Soup Of The Day- See our Specials Board. £3.95

A Classic Prawn Cocktail, served with Granary Bread £4.95

Duck Spring Rolls with Plum Sauce £4.95

STEAKS

Gammon Steak, with a choice of Pineapple or Egg. £9.95

8 oz. Rump Steak £11.95

Mixed Grill - A large plate of Lamb, Beef, Sausage, Bacon & Liver

All the trimmings. £17.50

Surf and Turf £11.95

oz. Leg of Lamb Steak in a Rosemary & Garlic Glaze £11.95

All Steaks are served with, grilled Tomato, pan fried Mushrooms Onion Rings and choice of Potatoes


EXTRAS

(Over and above standard serving)

Garlic Bread £1.25
Cheesy Garlic Bread £1.50
Portion of Chips £1.75
Cheesy Chips £1.95
Curly Fries £1.75
Fresh Vegetables £1.50
Onion Rings £1.50
New Potatoes £1.50
Croquette potatoes £1.50

 

MAIN MEALS

Home Made Lasagne, Served with Garlic Bread, Chips and Salad Garnish £8.95

Home Made Cottage Pie, Served with Chips & Vegetables £8.95

Castle Chicken - A whole Chicken Breast stuffed with Cheese, wrapped in Bacon in a Barbeque Sauce £11.50

Grilled Salmon Steak in a Lime Butter Sauce £10.95

Beer Battered Cod, Chips & Peas, Tartar Sauce £7.95

Sea Bass Fillet, served with Lemon Butter £9.95

Grilled Duck Breast in a Tangy Orange Sauce £11.95

Barbequed style Rack of Ribs, served on a large platter with Chips, Onion Rings and a Salad Garnish. £12.95

VEGETARIAN

Mushroom Stroganoff, served on a bed of Rice £9.95

Vegetarian Lasagne, Served with Garlic Bread, Chips & Salad. £8.95

Stuffed Pepper with Savoury Rice, Vegetables & Mushrooms, A Cheese Topping and Salad Garnish £5.95

Courgette Provencal with Mushrooms, Onions, Garlic, Oregano & Tomatoes, in White Wine and a crusty Cheese Topping, served With New Potatoes £6.95

DAILY SPECIALS & SWEETS

Also, see our Daily Specials and Sweets Board

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